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£82 - £92
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* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 1.5 hours, £82 - £92 per guest (£82 for Public; £92 for Select-Time or Weekends)
Simon and Hanna's Foodie Kitchen usually responds
within minutes
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Need a thoughtful gift idea?
card_giftcard Gift an experienceChinese Cooking Class: Kung Po and Garlic Sauce Chicken
Learn to cook iconic Chinese chicken dishes in London
ClassBento donates
50p
with every booking to
1.5 hours
1 to 15
(public classes),
2 to 20
(private)
(private classes)
£82 - £92
(£82 for Public; £92 for Select-Time or Weekends)
(PayPal Pay in 3 available)
What you'll do
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Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
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A Warm Welcome
Step into our cool, spacious London kitchen for a fun foodie adventure. Your expert tutor will welcome you with a fascinating introduction to Chinese culinary history before you roll up your sleeves and start cooking.
Master the Basics
Learn to prep like a pro! We'll start by guiding you through some essential knife skills to prepare your fresh ingredients. It's a fun, confidence-boosting first step, perfect for any cooking newbie.
Create the Famous Sauces
Discover the secrets to restaurant-quality flavour. You'll get hands-on mixing the iconic sweet and savoury Kung Po sauce, followed by a delicious and versatile garlic sauce, learning how to perfectly balance the ingredients for an authentic taste.
Stir-fry to Perfection
Time to fire up the wok! Enjoy the satisfying sizzle and incredible aromas as you learn to stir-fry your chicken and vegetables to perfection. Your teacher will be right there, sharing top tips to help you create two amazing dishes.
Taste Your Triumph
The best part! You can sit down and enjoy the incredible meal you've just cooked, or pack it up to take home. You’ll leave with delicious leftovers and the skills to ditch the takeaway and recreate these classic dishes whenever you like.
- Sichuan Kung Po Chicken
- Garlic Sauce Chicken
- Learn essential knife skills and ingredient prep
- Create authentic sauces and cook your dishes
- Present and enjoy your freshly made food
- Hands-on experience making classic Chinese dishes rarely mastered at home
- Learn authentic sauces and techniques
- Small class sizes ensure personal attention
- Fun for gifts, family gatherings, or foodie adventures
- Take home your creations to impress friends and family
- Soy is essential
- Gluten can be avoided on request
- Peanuts and sesame used, can be avoided
- Popular vegan smashed cucumber salad
- Egg Fried Rice to complement your dishes
- Learn to sharpen your kitchen knives
- Price is per person. Each attendee must hold a valid ticket.
- Adult-only class (18+).
- Outside food and drinks are not permitted.
- Class duration is an estimate and may vary depending on group size.
- For the safety of all guests and in line with UK food hygiene guidance, anyone experiencing vomiting, diarrhoea, or similar symptoms must be symptom-free for at least 48 hours before attending the class
- Guests may be asked to confirm this upon arrival
- We reserve the right to refuse entry if this requirement is not met
celebration
info
This class is not available for purchase
What you'll get
- All the dishes made by you to eat or take home and enjoy!
- Complimentary tea during the class.
- Plenty of knowledge and skills for your culinary adventure.
See available dates, Request a private class or Gift
See booking options
Knowledge required
- Beginner-friendly.
- A person under 18 cannot attend the class at all. We will ask for valid IDs if you look very young. Your class will be cancelled without refund if failed to provide proofs. It is for your safety and required by insurance policy. If we don't follow it, this class will not be allowed to carry on. Thank you for your understanding.
What to bring
- Bring containers if you wish to take food home.
- A thermal bag is useful in the summer. You can buy it at our shop.
Add-ons available for this class
- Have one cup of Bubble Cocktail/ Mocktail (£10)
- Knife Sharpening Class (£35)
- Add Egg Fried Rice Mini-Class (£10)
- Add House Special Fried Chicken (£35)
- Add Smashed Cucumber (£15)
- Private Class (£10)
- Bao Buns Mini Class (£15)
- 100% Hand-Pulled Noodle (£15)
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hen do.
This experience would also be a creative gift for her, gift for mum, Father's Day gift or gift for couples.
Location
Oriental Food - 126 Junction Road, N19 5LB, England
Nearest tube station, Tufnell Park station or Archway station. Both on Northern Line. Limited street parking.
Your teacher
At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions. Precision.Our sushi classes focus on technique, structure and presentation.We guide you to create beautifully shaped rolls with professional standards — even as a beginner. Culture.Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste. Creativity.Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.Our PhilosophyCraft. Culture. Confidence.We believe learning should feel rewarding, not rushed.Beautiful, not complicated.Professional, yet welcoming.When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.
Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:
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