Chinese Dim Sum Cooking Class: Har Gow (Steamed Prawn Dumplings)

Hands-on class to master crystal dumpling pastry and make restaurant-quality prawn dim sum from scratch



2 hours Location Archway Class size 1 to 15 (public classes), 2 to 20   £88 - £98 (£88 for Public; £98 for Select-Time or Weekends)
London Activities
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Food & Drink
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Cooking
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Chinese Cooking
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Kids activities Experience Gifts
Settle In and Prep Your Ingredients

Settle in and Prep Your Ingredients

Get comfortable in our welcoming kitchen and get busy with prepping ingredients for your delicious Chinese steamed dumplings. Learn essential Chinese knife skills that you'll use time and time again.


Prepare the Filling

Prepare the Filling

Learn how to make the filling for your dumplings, complete with seasonings and extras to make your creations extra tasty.


Make the Dough

Make the Dough

Learn how to make fresh transparent pastry from scratch, crafted by your own hand! Don't worry -- help will be on hand if you need it.


Wrap It Up

Wrap It Up

Learn the wrapping technique for dim sum and create a masterpiece to be proud of.


Taste the Success

Taste the Success

Reflect on your new cooking skills as you taste your steamed dumplings together. Any leftovers can be taken home to enjoy later!


Love dim sum and want to take your skills to the next level?
In this hands-on cooking class, you’ll learn how to make Har Gow — the iconic steamed prawn dumplings known for their delicate, translucent wrappers and elegant shape.
A staple of Cantonese dim sum, Har Gow is considered a premium dish, often served in top restaurants and traditionally enjoyed on special occasions.
Guided by your experienced chefs, you’ll learn the techniques needed to recreate this restaurant-quality dish from scratch.
Classes are held in a spacious, air-conditioned cooking studio in London, with small group sizes to ensure plenty of personal guidance. Weekday sessions are often quieter and may even become private classes.
What You’ll Learn
This is a hands-on and skill-focused workshop, where you will learn:
  • How to make crystal dumpling pastry from scratch
  • Preparing the classic prawn filling
  • Mastering the technique of wrapping Har Gow dumplings
  • Steaming dumplings to achieve the perfect texture and finish
You’ll also gain insight into:
  • How to achieve the signature translucent dumpling skin
  • Professional folding techniques used in dim sum kitchens
  • Tips for improving presentation and consistency
At the end of the class, you’ll enjoy your handmade dumplings or take them home to share.
Important Information
  • Adult-focused class: Children are welcome when accompanied by a participating adult. Every attendee, including children and anyone accompanying the group, must hold a valid ticket to enter or remain in the class.
  • Price: The listed price is per person.
  • Duration: The advertised duration is an estimate based on a group of approximately 12 people. It covers the complete experience, from arrival and preparation to making and enjoying your desserts. Please allow some flexibility, as the actual duration may vary.
  • Outside food and drinks: Please do not bring outside food or beverages into the class for food safety reasons.
Late arrivals: We operate a strict 15-minute lateness policy. Arrivals more than 15 minutes after the scheduled start time may result in cancellation without a refund or rescheduling.
Health & Safety
  • In accordance with UK food hygiene guidance, anyone experiencing vomiting, diarrhoea, or similar symptoms must be symptom-free for at least 48 hours before attending.
  • Guests may be asked to confirm this upon arrival, and we reserve the right to refuse entry if this requirement is not met.
Contact & Booking Enquiries
For any questions about your booking, add-ons, or class arrangements, please contact us through ClassBento messaging. This helps us access your booking details and assist you more efficiently.
Refund & Rescheduling Policy
  • All bookings are non-refundable.
  • Rescheduling: A fee of £50 per person applies. Requests must be made and the fee paid at least one week before the scheduled class date.
  • Ticket transfers: If you are unable to attend, you may transfer your ticket to a friend or family member. Please notify us in advance of the replacement attendee's name. Children attending must be accompanied by a participating adult and both with valid tickets.
As a small business, we truly appreciate your support. If you cannot attend, transferring your ticket to someone who can enjoy the experience is a wonderful way to ensure your place does not go to waste.

Upcoming dates for Chinese Dim Sum Cooking Class: Har Gow (Steamed Prawn Dumplings)

Times are London time. Dates and prices as of 26 Oct 2026, 5:44pm; availability and price are confirmed live when booking on this page.

417 upcoming dates between 27 Oct 2026 and 30 Dec 2027.

  • Tue 27 Oct 2026, 4pm-6pm
  • Thu 29 Oct 2026, 4pm-6pm
  • Fri 30 Oct 2026, 4pm-6pm
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Plus 217 more dates after these. See and book every date at https://classbento.co.uk/chinese-dim-sum-cooking-class-har-gow-steamed-prawn-dumplings-london

  • May 2027: 4 more dates
  • June 2027: 30 more dates
  • July 2027: 31 more dates
  • August 2027: 31 more dates
  • September 2027: 30 more dates
  • October 2027: 31 more dates
  • November 2027: 30 more dates
  • December 2027: 30 more dates
What you'll get
  • All the dumplings you've made to eat or take home with you.
  • Plenty knowledge to take home as well.
  • Compliment tea throughout the whole class.
  • Purchase ingredients in the shop.
Read more details   
Knowledge required
Some dumpling making skills are helpful but not essential.
What to bring
  • Suitable containers if you'd like to take your food home with you. You can buy from us if you forgot yours.
  • Thermal bag will be useful in hot summer. You can buy from us too.
  • Short nails will help in wrapping dumplings.
Add-ons available for this class
  • Private Class (£10)
  • Have one cup of Bubble Cocktail/ Mocktail (£10)
  • Add One Special Tea Tasting (£15)
  • Sparkling Wine (£35)
  • Add Crispy Chilli Sauce (£15)
  • Recipe Collection Booklet (£15)
  • Apron (£15)
  • Knife Sharpening Class (£35)
  • Chinese Calligraphy Mini Class (£35)
  • Top 10 Class Recipe Book (£50)
You can add these when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hen do.

Suitable for adults, and kids (minimum 14 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a fun gift for her, gift for mum, Xmas gift or gift for couples.


FAQ

Can you cater for dietary requirements?
Yes, we can cater for vegetarian, vegan, dairy free and halal. Let us know your requirements before or after booking. If you have a food allergy, please message us before booking.
Location

Oriental Food - 126 Junction Road, London, N19 5LB, England

This venue is within walking distance of Tufnell Park and Archway tube stations. Street parking is limited and expensive.

Chinese Dim Sum Cooking Class: Har Gow (Steamed Prawn Dumplings) location
Verified reviews


Our reviewers receive the same incentives regardless of the ratings or comments provided

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Recent reviews of Chinese Dim Sum Cooking Class: Har Gow (Steamed Prawn Dumplings)

  • 5/5 from Saachi Pahwa, attended Jul 2026: Our teacher Hanna was so sweet and helpful! My mum and I learned how to make prawn dimsum and now i feel much more confident and want to try again. We had lots of fun. Thank you!
  • 5/5 from Kim, attended Jul 2024: It was a very fun class and the dumplings were delicious! The teachers were very patient and detailed in their instructions. We had the special tea tasting as well, and it was great value for money. We will definitely try another class from Hanna and Simon!
  • 5/5 from Toni Narciss, attended Jan 2024: Went for the dim sum class, the chefs were friendly, the class was fun and the food was good! Highly recommend :)
  • 5/5 from Nick Valenzia, attended Dec 2023: Great class! Lots of good tips and knowledge. Si and hanna both very friendly. Thanks!
  • 5/5 from Freddy Johnson, attended Sep 2023: Very friendly tutor Hanna welcome us with free drinks. She introduced the class then explained the ingredients and steps planned for the class. We followed her instructions and feel confident making steamed prawn dumplings from scratch. Very comfortable shop and we can sit down to eat all the dumplings we made. Love the class very much. Thank you very much to Hanna.
  • 5/5 from James, attended Jul 2023: This is a great cooking class and experience. Now we understand the difference between so many types of DimSum. We also had deep knowledge in Dumpling or JiaoZi in Chinese. Simon and Hannah are very patient as we started with mess. With their help, we made good progress and had delicious steamed prawn dumplings at the end.
Your teacher

Simon and Hanna's Foodie Kitchen
Simon and Hanna's Foodie Kitchen

5.0 (1,139)
female Women-owned

At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.
Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.
From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions.
Precision.
Our sushi classes focus on technique, structure and presentation.
We guide you to create beautifully shaped rolls with professional standards — even as a beginner.
Culture.
Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste.
Creativity.
Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.
We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.
Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.
Our Philosophy
Craft. Culture. Confidence.
We believe learning should feel rewarding, not rushed.
Beautiful, not complicated.
Professional, yet welcoming.
When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.
We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.

Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:
London Activities
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Food & Drink
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Cooking
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Chinese Cooking
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class 0 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 1 production london London London GB london