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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
Get 15% off gift cards, using the code GIFTING15 in the checkout.
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A Warm Welcome
Welcome to our fun, friendly London kitchen, where you'll discover the secrets of authentic Steamed Rice Rolls, Cheung Fun. Your expert teacher will introduce you to this famous Cantonese dish.
Prepare the Perfect Batter
Get hands-on with the most important first step: making the rice noodle batter. You'll learn how to mix it from scratch using all-natural ingredients to create the perfect texture, ready for rolling.
Make the Signature Sauce
This is the moment you’ve been waiting for! Experience the incredible fun of rolling the rice noodle. With expert guidance, you’ll master the technique.
Hand Made Your Rice Noodles Rolls
Assemble your masterpiece and dig in! You'll enjoy a steaming, delicious bowl of your very own Steamed Rice Noodle Rolls, coated in the chef signature sauce. You'll leave with a full belly and the skills to recreate this amazing gluten-free dish at home.
Your Finished Bowl
Learn to create the signature sauce from the expert chef teacher. This is to serve on top of the Cheung Fun.
Add-on Recipe Collection Booklet
This is your journey of cooking adventure.
You can get beautifully designed and printed recipe from each class once you bought the booklet (Two colours to choose).
You also will get Polaroid-style photo sticker from your class, showing your highlight in the class you attended.
Your chef tutor also will give you a stamp. It is your certificate of success.
Discover the delicate art of making Cheung Fun (steamed rice noodle rolls) in this hands-on Chinese cooking class in London.In this unique workshop, you’ll learn how to create these soft, silky rice noodle sheets from scratch, using the right blend of flours and traditional steaming techniques. You’ll then roll them with classic fillings and finish with a beautifully balanced signature sauce.This class is designed to be relaxed, immersive, and beginner-friendly, with step-by-step guidance throughout. You’ll work in a small group setting, allowing for plenty of personal attention and support at every stage.Beyond cooking, you’ll also gain insight into the history and cultural significance of this beloved Cantonese dish — all while enjoying complimentary Chinese tea during the session.Classes take place in a spacious, air-conditioned studio, with weekday sessions often offering a quieter, more private experience.What You’ll LearnIn this hands-on class, you will:
Make Cheung Fun from scratch
Understand the different flours used for perfect texture
Learn traditional steaming techniques
Create a signature sauce
Roll rice noodle sheets with fillings
Fillings include:
Mince
Prawn
Egg
Vegan option available on request
Why Guests Love This Class
Learn a specialist Cantonese skill rarely taught
Completely hands-on from start to finish
Small group with personal guidance throughout
Cultural insights included during the class
Enjoy freshly made Cheung Fun with Chinese tea
This is more than a cooking class — it’s a refined, authentic culinary experience.Dietary FlexibilityThis class can be adapted to suit different dietary needs:
Traditional meat and seafood fillings
Vegan option available (please request at booking)
Optional Add-On ExperiencesEnhance your experience with:
Smashed cucumber salad (popular vegan side)
Drinks to enjoy during the class
Add-ons take an additional 30–60 minutes and are included in the same session.
Apron with logo to wear at home cooking in the future
Recipe Collection Booklet to collect beautifully designed and printed recipes
Allergy & Dietary InformationPlease inform your teacher of any dietary requirements after booking via ClassBento message.
This class is gluten-free (including soy sauce)
Soy is used in sauces
Sesame seeds may be used (can be removed on request)
We will do our best to accommodate dietary needs.Come along and enjoy a calm, welcoming, and hands-on cooking experience, where you’ll learn a unique skill and create a traditional dish from scratch.You’ll leave with beautifully made Cheung Fun and the confidence to recreate it at home.Important Booking Information
Price is per person. Each attendee must hold a valid ticket.
This is an adult-only class (18+).
Outside food and drinks are not permitted.
Class duration is an estimate and may vary depending on group size.
No Refund PolicyAll bookings are non-refundable. You may transfer your ticket to another adult (18+) if you cannot attend. Please notify us in advance.Rescheduling£50 fee per person, requested at least 7 days before your class.Arrival & PunctualityClasses begin promptly. A 15-minute grace period is allowed. Late arrivals may forfeit their booking.Health & Safety Policy
For the safety of all guests and in line with UK food hygiene guidance, anyone experiencing vomiting, diarrhoea, or similar symptoms must be symptom-free for at least 48 hours before attending the class
Guests may be asked to confirm this upon arrival
We reserve the right to refuse entry if this requirement is not met
We appreciate your understanding as our small-group classes require preparation and precise timing.
A person under 18 cannot attend the class at all. We will ask for valid IDs if you look very young. Your class will be cancelled without a refund if you fail to provide proof. It is for your safety and required by the insurance policy. If we don't follow it, this class will not be allowed to continue. Thank you for your understanding.
What to bring
Please bring containers if wish to take food home. You can buy from us if you forgot yours.
Thermal bag will be useful in hot summer. You can buy from us too.
Oriental Food - 126 Junction Road, London, N19 5LB, England
This venue is within walking distance of Tufnell Park and Archway tube stations.
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reviews
Our reviewers receive the same incentives regardless of the ratings or comments provided
Recent reviews of Chinese DimSum Cooking Class - Cheung Fun (Rice Noodle Rolls)
5/5 from Ivy Shum, attended Aug 2026: Good teachers, very patient in explaining the procedures.
5/5 from Susan Woznicki, attended Nov 2025: Bought as a gift, this is a very good glass and the food we made was delicious. Both Hanna and Simon were brilliant teachers amd had a wealth of knowlege that they were happy to share. Recommended.
At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions. Precision.Our sushi classes focus on technique, structure and presentation.We guide you to create beautifully shaped rolls with professional standards — even as a beginner. Culture.Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste. Creativity.Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.Our PhilosophyCraft. Culture. Confidence.We believe learning should feel rewarding, not rushed.Beautiful, not complicated.Professional, yet welcoming.When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.
Simon and Hanna's Foodie Kitchen is also a ClassBento award winner: