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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: Does the ticket include 1 adult and 1 child?
Yes. Family ticket is for a pair of parent and kid attend together. Good news, It is discounted from 2 adults tickets.
Q: What is the most cost-effective way to book 2 adults and 2 kids?
Book 1 ticket and Add-on Extra Adult and Add-on Extra Child. This way you receive max discount.
Q: What ages is this class suitable for?
A: Adults & 10+ years. An adult must accompany any attending kids, and must pay for a separate ticket.
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 1.5 hours, £158 - £168 per guest (£158 for Public, 1 adult + 1 Child; £168 for Select-Time or Weekends, 1 adult + 1 Child)
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Need a thoughtful gift idea?
card_giftcard Gift an experienceFamily Tanghulu Workshop: Make Chinese Candied Fruit Together
Make the famous Chinese candied fruit treat together at this parent and child cooking class in London.
Simon and Hanna's Foodie Kitchen
5.0 (1,127)
ClassBento donates
50p
with every booking to
1.5 hours
1 to 6
(public classes),
2 to 10
(private)
(private classes)
£158 - £168
(£158 for Public, 1 adult + 1 Child; £168 for Select-Time or Weekends, 1 adult + 1 Child)
What you'll do
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A Warm Welcome
Welcome to our cool and friendly London kitchen! Your culinary journey begins with a fascinating introduction to the history of TangHuLu. In our small, personal classes, your experienced chef will get you settled in and excited to create the delicious Chinese treats.
Prepare the Ingredients
Get hands-on with every step: select the fruits and prepare the fruits. Not all fruits suitable for TangHuLu. We’ll guide you through the process and you will easily to make them again at home.
Cook the Sugar Syrup
The most important step, cook the sugar syrup. Your expeirenced chef tutors will guide you through carefully. Make sure you can get the perfect glaze of sugar and the crunchy texture.
Wrap and Deco TangHuLu
Unleash your creativity as you add the finishing touches. You'll learn simple but beautiful ways to decorate your TangHuLu, working with a variety of flavours to create a colourful and tempting collection of desserts.
Your Delicious Creations
Step back and admire the beautiful TangHuLu you’ve made! You’ll leave the workshop with satisfied sweet tooth, plus the skills and know-how to recreate them whenever you like.
- Tanghulu is a traditional Chinese candied fruit dessert made by coating fresh fruit in a thin, crisp sugar shell.
- The result is a delightful contrast of sweet, tangy, and crunchy flavours — and a treat that looks almost too beautiful to eat.
- In this class, you and your child will create your own handcrafted Tanghulu skewers from scratch.
- Children especially love watching the sugar transform into a shiny shell and decorating their colourful fruit creations.
- Choose the best fruits for perfect Tanghulu
- Understand the science of cooking sugar to the right temperature
- Coat fruit evenly with a crisp, glass-like sugar shell
- Create colourful and beautifully presented Tanghulu skewers
- Safely handle and cool sugar to achieve the perfect crack
- 1 Ticket = 1 Adult + 1 Child (10+), discounted from normal adults-only class.
- Further discount for extra children and adults. Well discounted for a family day out.
- A fun and interactive parent & child dessert-making experience
- Extremely visual and colourful — perfect for young chefs
- Beginner-friendly and fully guided
- Small classes with personal attention
- Take home your own handmade Tanghulu
- Perfect for school holidays, birthdays, or family days out
- Learning and practising Chinese Mandarin with the tutors
- Your own handmade Tanghulu creations
- A new dessert-making skill
- Confidence working with sugar safely
- A memorable and delicious family experience
- Bubble Cocktail: Adults can enjoy a refreshing bubble cocktail while making their Tanghulu.
- Matcha Mini-Class (Extra 30 min): Learn authentic Japanese Matcha preparation.
- Mochi Tanghulu Upgrade: Create a creative fusion dessert combining Tanghulu and Mochi.
- Thermal Take-Home Bag: Recommended if you plan to transport your Tanghulu. As the dessert is made from natural sugar and fresh fruit, it may soften in warm conditions. Ice is provided.
- Apron with logo to wear at home cooking in the future
- Recipe Collection Booklet to collect beautifully designed and printed recipes
- Suitable for gluten-free, dairy-free, and vegan diets
- Main ingredients are fresh fruit and sugar
- Dairy, nuts, or sesame may appear in optional decorations but can be avoided
- 1 Ticket must be booked as 1 Adult + 1 Child (10+). Children cannot attend without an accompanying adult. If only adults are attending the class, the full price will be charged.
- Recommended for children aged 10+
- 1 extra adult
- 1 extra child
- Each participating adult and child must hold a valid ticket
- Outside food and drinks are not permitted
- Class duration is an estimate and may vary depending on group size
- For the safety of all guests and in line with UK food hygiene guidance, anyone experiencing vomiting, diarrhoea, or similar symptoms must be symptom-free for at least 48 hours before attending the class
- Guests may be asked to confirm this upon arrival
- We reserve the right to refuse entry if this requirement is not met
celebration
Upcoming dates for Family Tanghulu Workshop: Make Chinese Candied Fruit Together
Times are London time. Dates and prices as of 5 Oct 2026, 2:51pm; availability and price are confirmed live when booking on this page.
884 upcoming dates between 6 Oct 2026 and 31 Dec 2027.
- Tue 6 Oct 2026, 4pm-5:30pm
- Wed 7 Oct 2026, 10am-11:30am
- Thu 8 Oct 2026, 10am-11:30am
- Thu 8 Oct 2026, 4pm-5:30pm
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- Mon 12 Oct 2026, 10am-11:30am
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- Sun 18 Oct 2026, 4pm-5:30pm
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- Tue 12 Jan 2027, 4pm-5:30pm
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- Wed 13 Jan 2027, 4pm-5:30pm
- Thu 14 Jan 2027, 10am-11:30am
- Thu 14 Jan 2027, 4pm-5:30pm
- Fri 15 Jan 2027, 10am-11:30am
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- Sat 16 Jan 2027, 10am-11:30am
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- Sun 17 Jan 2027, 10am-11:30am
- Sun 17 Jan 2027, 4pm-5:30pm
- Mon 18 Jan 2027, 10am-11:30am
- Mon 18 Jan 2027, 4pm-5:30pm
- Tue 19 Jan 2027, 10am-11:30am
- Tue 19 Jan 2027, 4pm-5:30pm
- Wed 20 Jan 2027, 10am-11:30am
- Wed 20 Jan 2027, 4pm-5:30pm
- Thu 21 Jan 2027, 10am-11:30am
- Thu 21 Jan 2027, 4pm-5:30pm
- Fri 22 Jan 2027, 10am-11:30am
- Fri 22 Jan 2027, 4pm-5:30pm
Plus 684 more dates after these. See and book every date at https://classbento.co.uk/family-tanghulu-workshop-make-chinese-candied-fruit-together-london
- January 2027: 18 more dates
- February 2027: 55 more dates
- March 2027: 62 more dates
- April 2027: 60 more dates
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What you'll get
- Beautiful handmade Tanghulu
- A new dessert-making skill
- Confidence working with sugar
- A memorable and delicious experience
- Complimentary tea during the class
See available dates, Request a private class or Gift
See booking options
Knowledge required
Beginners are welcome.
What to bring
- A food box to take your desserts home. You can buy from us if you forgot yours.
- Thermal bag will be useful in hot summer. You can buy from us too.
Add-ons available for this class
- Private Class (£10)
- Have one cup of Bubble Cocktail/ Mocktail (£10)
- Add One Cup of Bubble Tea (£10)
- Recipe Collection Booklet (£15)
- Apron (£15)
- Extra Child (£58)
- Extra Adult (£78)
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hen do.
Suitable for adults, and kids (minimum 10 years old).
An adult must accompany any attending kids, and must pay for a separate ticket.
This experience would also be a fun gift for her, gift for mum, Xmas gift or gift for couples.
FAQ
Does the ticket include 1 adult and 1 child?
Yes. Family ticket is for a pair of parent and kid attend together. Good news, It is discounted from 2 adults tickets.
What is the most cost-effective way to book 2 adults and 2 kids?
Book 1 ticket and Add-on Extra Adult and Add-on Extra Child. This way you receive max discount.
Location
Oriental Food - 126 Junction Road, London, N19 5LB, England
This venue is within walking distance of Tufnell Park and Archway tube stations. Street parking is very limited and expensive.
Your teacher
At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions. Precision.Our sushi classes focus on technique, structure and presentation.We guide you to create beautifully shaped rolls with professional standards — even as a beginner. Culture.Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste. Creativity.Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.Our PhilosophyCraft. Culture. Confidence.We believe learning should feel rewarding, not rushed.Beautiful, not complicated.Professional, yet welcoming.When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.
Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:
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