Make Japanese ChaWanMushi at Home

Make your own ChaWanMushi at home with this pre-recorded online class!



  £10

Got a craving for a health and delicious side dish, as well as Japanese culture? Satisfy your taste buds at home with this pre-recorded online class!
During this virtual class, you will learn how to make delicious ChaWanMushi, popular Japanese side dish. This pre-recorded video is designed to be followed step-by-step, allowing you to learn at your own pace. As you can pause and rewind the video whenever you like, it's a wonderfully relaxed way to learn for beginner cooks and learners of all ages. You can follow the video and learn to cook at anytime, and watch again and again in 12 months after purchasing.
Whether you're looking to expand your recipe repertoire or simply learn how to make a new treat, this is a fun way to spend an afternoon or evening at home.
Ideal for beginners, this on-demand class can be re-watched as many times as needed, and you can follow along completely at your own pace.
By the end, you'll have an amazing homemade ChaWanMushi recipe under your belt – plus a refreshing dish to wind down with!
Please note:
  • You will need to provide your email which logging YouTube account after booking so that your teacher can share the video with you.
  • Make sure you use the email provided to the booking questions to log into YouTube.
  • Your teacher needs to include your email with their private videos manually. Therefore it might not be immediately available after booking. Specially if you purchased in the night.
  • Wait until you receive an email from YouTube with the video link. It means your tutor has done it for you. You should be able to watch it.
Knowledge required
  • Perfect for beginners!
  • You can watch anytime and unlimited times after purchasing the pre-recorded class.
What to bring
You need a YouTube account. Please provide us with the email you use to log in to YouTube. This is the only way we can share the private video with you.
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Simon and Hanna's Foodie Kitchen
Simon and Hanna's Foodie Kitchen

5.0 (1,048)
female Women-owned

At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.
Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.
From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions.
Precision.
Our sushi classes focus on technique, structure and presentation.
We guide you to create beautifully shaped rolls with professional standards — even as a beginner.
Culture.
Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste.
Creativity.
Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.
We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.
Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.
Our Philosophy
Craft. Culture. Confidence.
We believe learning should feel rewarding, not rushed.
Beautiful, not complicated.
Professional, yet welcoming.
When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.
We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.

Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:

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2026-06-12 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production london London London GB london