Step into the aromatic realm of Northern Indian cuisine, where the Himalayan spices and rich Punjabi curries come together in an immersive experience!
This cooking class in Leeds will show you how to cook authentic dishes showcasing the region's wonderful diversity.
You will learn to cook:- Aloo gobi (Potato and cauliflower curry) – A spicy, rich curry starring cauliflower and potato.
- Chapati – A simple but delicious accompaniment to curry.
- Dum biryani (Spiced chicken biryani) – Basmati rice infused with the mouthwatering flavours of North Indian cuisine.
- Malai kofta (crispy paneer dumplings) – Creamy dumplings swimming in a rich, tomato sauce.
- Andey ki curry (Egg curry) – A satisfyingly spiced egg curry that combines a hearty tomato sauce with tender eggs, perfect for enjoying with a chapati.
Once this Indian cooking class is over, you'll walk away with delectable dishes to enjoy plus the knowledge you need to recreate these recipes at home.
Please note:This class uses induction hobs. If you have a pacemaker fitted, you will need to email the teacher so the class can be adapted.
- Your delicious dishes to take home.
- All the tools and ingredients you need to make your meals.
- Recipes.
- Refreshments.
Food storage containers to take your food home in (minimum 1L).
 
This class is perfect for beginners - no prior experience is needed.
This class is great for
individuals
and couples
as well as for
a date idea, team building activity or hen do.
This would also be a
unique
gift for her,
gift for mum or
gift for couples.