Start your journey with Oriental Food

Come along and let us share with you our authentic cooking techniques as well as modern culinary trends. That's right, you can make the perfect Chinese, Japanese and Korean food too!

Anna Kennedy

Hanna is a brilliant teacher, explaining each step calmly and carefully and giving us lots of background. The treats we had along with our mochi were delicious too! We can't wait to do our next class.

Connie Liu

really enjoyed the class, lovely atmosphere and friendly and helpful teachers :)))

Nimrah Zaid

Celebrated father's day at sushi making class. Best present ever!!! Simon was so detailed with his explanation and his knowledge about the cuisine is meticulous. He was gentle with my son and made him feel comfortable with the process. We will be back for more classes :)