Start your journey with Oriental Food

Come along and let us share with you our authentic cooking techniques as well as modern culinary trends. That's right, you can make the perfect Chinese, Japanese and Korean food too!

Dinah Ruth Verma

Incredible class! Learnt so much and the food was delicious - I could not recommend this more! Simon and Hanna were wonderful teachers and we had the best time

Angela Duffin

Simon and Hannah have cl at and precise instructions throughout. They were both friendly and welcoming. Simon explained the origins of making Kimchi, onion buns as well as, growing vegetables. It was a fun and enjoyable experience.

Iryna

I had such a lovely time at the Pickle and Fermentation Workshop! The atmosphere was warm and friendly, and the teacher was fantastic: knowledgeable, welcoming and made everything really easy to follow. I learned so much about fermentation and really enjoyed the whole hands-on experience. I also made the kimchi pancake as an add-on, which was absol... + more