Authentic Chinese Hand-Pulled Biang Biang Noodles Masterclass
5.0 (72)
Asian Pickled Vegetables and Fermentation Workshop
5.0 (12)
Chinese Vegan Cooking Class with Tofu
5.0 (14)
Vegan Buns 3 Ways – Bao, Mantou and Spring Onion Twist Masterclass
5.0 (11)
Chinese Vegan Cooking Class with Aubergine
4.9 (12)
Chinese Vegan Cooking Class with Mushrooms
5.0 (6)
Asian Street Food Cooking Class - Korean Cold Noodle (Naengmyeon)
5.0 (9)
Korean Bento Box Making Class with Kimchi
5.0 (10)
Bubble Cocktail Making Class
5.0 (8)
Grow Your Own Vegetables Workshop: Small Space Gardening
4.6 (8)
Beginner Chinese Vegetable Cooking Class
5.0 (2)
Chinese Vegan Cooking Class with Potato
5.0 (1)
Genmaicha - Rice Tea Roasting Workshop
5.0 (1)
Chinese Cooking Class - Shanghai Scallion Oil Noodles
Tanghulu Masterclass – Traditional Chinese Candied Fruit Workshop
Advanced Artisan Mochi Making Class - Artisan Rice Balls