Bubble Tea Cake Making Class: Bake and Decorate

Create a unique bubble tea chiffon cake with cheese cream and brown sugar pearls – a fun baking experience



1.5 hours Class size 1 to 6 guests    

  £88 - £98 (£88 for Public; £98 for Select-Time or Weekends) (PayPal Pay in 3 available)
Get comfy in the kitchen

Get Comfy in the Kitchen

Slip on an apron (you can buy a brand new one after the class), meet your friendly teacher and get settled in. All your fresh, authentic ingredients are prepped and ready for you, so you can dive straight into the fun part.


Understand the ingredients

Understand the Ingredients

Get on with the flour, sugar, butter etc. Your chef tutor will explain to you clearly and take you through step by step.


Prepare the cake

Prepare the Cake

It is a few steps to go through. You chef tutor will be with you and make sure you will get the best result.


Baking cake

Baking Cake

While baking the cake, you will make the cream topping, tapioca ball and syrup all from scratch. You can also use these ingredients to make a cup of bubble tea for yourself.


Enjoy the cake

Enjoy the Cake

You can eat in the class or take home. It is enough for 8 persons to share. We have cake box for you.


Add-on Recipe Collection Booklet

Add-on Recipe Collection Booklet

This is your journey of cooking adventure.
You can get beautifully designed and printed recipe from each class once you bought the booklet (Two colours to choose).
You also will get Polaroid-style photo sticker from your class, showing your highlight in the class you attended.
Your chef tutor also will give you a stamp. It is your certificate of success.


Love bubble tea? Love cake? Now you can combine both in one unforgettable baking experience.
In this hands-on class, you’ll learn how to create a one-of-a-kind bubble tea cake — a unique recipe developed by your expert instructors and not found anywhere else.
You’ll bake a light and fluffy chiffon cake, flavour it with bubble tea-inspired ingredients, and decorate it with cheese cream and glossy brown sugar tapioca pearls.
This class is perfect for anyone looking for a fun, creative, and Instagram-worthy dessert experience.
Classes take place in a spacious, air-conditioned studio with small group sizes, ensuring personal attention. Weekday sessions are often quieter and may even become private classes.
What You’ll Learn
In this hands-on baking class, you will:
  • Bake a light chiffon cake from scratch
  • Prepare bubble tea flavour elements
  • Make smooth and creamy cheese cream topping
  • Cook tapioca pearls in brown sugar syrup
  • Assemble and decorate your bubble tea cake
You’ll also gain:
  • Essential baking skills and techniques
  • Confidence working with different textures and flavours
  • Creative presentation skills
By the end of the class, you’ll have your own beautiful cake to enjoy or take home.
Why Guests Love This Class
  • Create a completely unique dessert not available elsewhere
  • Fun, creative, and highly Instagram-worthy
  • Beginner-friendly with step-by-step guidance
  • Learn multiple skills in one class
  • Perfect for gifts, dates, and celebrations
This is more than a baking class — it’s a signature dessert experience.
Perfect for Special Occasions
This class is ideal for:
  • Birthday celebrations
  • Date nights & Valentine’s activities
  • Unique gifts
  • Fun group experiences
How to book the ticket
  • 1 Ticket = 1 Person, 1 Cake
  • 1 Ticket + Add-on Extra Adult = 2 Persons, 1 Cake
  • 2 Tickets = 2 Persons, 2 Cakes
  • 1 Ticket + Add-on Extra Cake = 1 Person, 2 Cakes
Optional Add-On Experiences
Enhance your experience with optional add-ons:
  • Drinks to enjoy during your class
  • Valentine’s special – rose-flavoured cake variation
  • Extra flavour options to create additional cakes
Add-ons are included within the same session and typically add 30–60 minutes.
  • Apron with logo to wear at home cooking in the future
  • Recipe Collection Booklet to collect beautifully designed and printed recipes
Allergy & Dietary Information
Please inform your teacher of any dietary requirements when booking.
Key ingredients include:
  • Gluten (cake flour)
  • Egg and dairy (chiffon cake and cream)
  • Milk products (cheese cream)
We will do our best to accommodate dietary needs where possible.
Come along and enjoy a fun, relaxed, and creative baking environment, where you’ll learn new skills and create a truly unique dessert.
You’ll leave with a stunning handmade cake and a memorable experience.
Important Booking Information
  • Price is per person. Each attendee must hold a valid ticket.
  • This is an adult-only class (18+). Don't worry, we have a family class for you and your children. Please visit this link, https://classbento.co.uk/w/tcs7.
  • Outside food and drinks are not permitted.
  • Class duration is an estimate and may vary depending on group size.
No Refund Policy
All bookings are non-refundable. You may transfer your ticket to another adult (18+) if you cannot attend. Please notify us in advance.
Rescheduling
£50 fee per person, requested at least 7 days before your class.
Arrival & Punctuality
Classes begin promptly. A 15-minute grace period is allowed. Late arrivals may forfeit their booking.
Health & Safety Policy
  • For the safety of all guests and in line with UK food hygiene guidance, anyone experiencing vomiting, diarrhoea, or similar symptoms must be symptom-free for at least 48 hours before attending the class
  • Guests may be asked to confirm this upon arrival
  • We reserve the right to refuse entry if this requirement is not met
We appreciate your understanding as our small-group classes require preparation and precise timing.
What you'll get
  • A delicious bubble tea cake to take home!
  • Plenty knowledge in modern bakery.
  • Compliment tea during the class.
  • Purchase ingredients in the shop.
  • We have cake box for you as well.
Knowledge required
  • Beginner-friendly!
  • A person under 18 cannot attend the class at all. We will ask for valid IDs if you look very young. You class will be cancelled without refund if failed to provide proofs. It is for your safety and required by insurance policy. If we don't follow it, this class will not be allowed to carry on. Thank you for your understanding. Don't worry, we have a family class for you and your children. Please visit this link, https://classbento.co.uk/w/tcs7.
What to bring
  • We have paper container for you. Please feel free to bring your own.
  • Thermal bag in summer. You can buy from us.
Add-ons available for this class
  • Have one cup of Bubble Cocktail/ Mocktail (£10)
  • Add Japanese Souffle Cheesecake Class (£35)
  • Add Snow Flake Nougat Class (£30)
  • Extra Cake Different Flavour (£50)
  • Souffle Pancake (£50)
  • Private Class (£10)
  • Millie Crepe Class (£50)
  • Add Fortune Cookie Mini Class (£35)
  • TangHuLu Mini Class (£35)
  • Extra Adult (£78)
  • Recipe Collection Booklet (£15)
  • Apron (£15)
You can add these when you book (optional).
Location

Oriental Food Store - 126 Junction Road, N19 5LB, England

This venue is within walking distance of Tufnell Park and Archway tube stations. Street parking is limited and expensive.

Bubble Tea Cake Making Class: Bake and Decorate location
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Your teacher

Simon and Hanna's Foodie Kitchen
Simon and Hanna's Foodie Kitchen

5.0 (1,077)
female Women-owned

At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.
Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.
From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions.
Precision.
Our sushi classes focus on technique, structure and presentation.
We guide you to create beautifully shaped rolls with professional standards — even as a beginner.
Culture.
Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste.
Creativity.
Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.
We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.
Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.
Our Philosophy
Craft. Culture. Confidence.
We believe learning should feel rewarding, not rushed.
Beautiful, not complicated.
Professional, yet welcoming.
When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.
We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.

Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production london London London GB london